Friday's Frugal Food: Zucchini Cake Muffins

Here is a YUMMY recipe that Alaina was kind enough to share with Bargain Buggy readers. It uses the zucchini that has been on sale at Publix (.99/lb) and the Jiffy Corn Muffin mix that is on sale at Walgreens, 2/$1. At Publix she saw the Jiffy priced at $.49.


Zucchini Cake Muffins

1/2 medium Zucchini, shredded (1 cup)
1 8-1/2 oz. package corn muffin mix (Jiffy)
1 cup shredded cheddar cheese (swiss is yummy too)
1/4 cup milk
1 egg

Preheat oven to 400 degrees. Lightly coat 12 muffin cups with cooking spray(She usually fills 9).

Combine all ingredients in a mixing bowl. Evenly spoon into muffin cups. Bake for 11 to 14 minutes or until golden.

Enjoy!

Thank you Alaina!