Wednesday, November 11, 2009

Preparing the Bird...Brining


It's almost turkey time! I have been in charge of cooking the turkey in our family for the last couple of years. Each year, I watch this same Alton Brown video as a refresher. I brine my turkey overnight and follow Alton's turkey tips. The turkey turns out extra juicy and full of taste. Love the science behind brining!
You can find the recipe and video(click on the video tab) here!


Do you have a Thanksgiving recipe or cooking tip that you would like to share? Comment below or email me-bargainbuggy@gmail.com

Locals: Enter The Bargain Buggy Mosley's Turkey Giveaway here!

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